Attukula Upma |Poha

Breakfast Recipe: Servings: 3 Duration: 30 mins Poha/ Attukulu or you can say flattened rice, they are thin, flat and crisp in texture used to make authentic Indian breakfast. It’s most popular in Maharashtrian breakfast and it’s available on street food stalls also it’s famous in south India serves as breakfast but mostly it won’t…

Cracked wheat upma in pressure cooker| Godhuma Rava upma

Breakfast Recipe: Cracked wheat upma Servings: 2 Duration: 30 mins The simplest breakfast recipe is upma, You can define upma in so many ways they’re many to discuss but today I have chosen a thick variety of wheat rava which is called cracked wheat rava the granule is bigger than broken wheat or the rava…

Butter Cookies | Eggless

Baked Cookies: Butter cookies Servings: 12Β  Duration: 30 mins Butter cookies are basic cooking and these are tastier, easy to make with soft texture outside and crispy inside. Best option to make at a kid’s party or at tea time, easy to munch at any time. They’re eggless and baked cookies, I hope you will…

Vegetable Kurma | Side dish

Side Dish: Vegetable Kurma Servings: 3 Duration: 40 mins A special side dish goes well with roti/chapati/naan made out of coconut gravy, spices, and mixed vegetables. It tastes delicious and a must-try recipe, I have added carrots, beans, cauliflower, potato vegetables along with onion and tomato. This curry tastes a little sweet and flavourful with…

Spinach Pakoda | Snacks

Snack recipe: Palak pakoda Perfect evening snack can make on different occasions, easy to make with simple ingredients. They’re crispy outside and tender inside, anybody can prepare these fritters. Let’s start with ingredients and follows the procedure Servings: 5 Duration: 20 minutes Ingredients: Spinach – Bunch – chopped Besan or chickpea flour – 1 cup…

Bendakaya Majjiga Pulusu | Version 2 | Side dish :-)

Side dish: Bendakaya Majjiga Pulusu Servings: 3 Duration: 40 minutes One of the best yogurt recipes in south Indian cuisine is Majjiga pulusu, it’s an authentic and popular dish in Andhra meals. There are different types in the making process of majjiga pulusu which varies from region to region. Majjiga means “buttermilk” which is whisked…

Potato Bajji πŸ˜‹ | Aloo Bajji | Aloo Pakora | Winter treats 🌧

Snack recipe: Potato Bajji Servings: 4Β  Duration: 20 minutes Have you been ever tried potato bajji or potato fritters at home πŸ™‚ If not, try these scrumptious evening snacks or you can pair it with sambar, rasam or pulihora rice. I know 90% of the population loves potatoes πŸ˜‰ so you will definitely like this…

Paneer Biryani | One pot cooking 🀩

Lunch Recipe : Paneer BiryaniΒ  Servings: 4 In India, On special occasions or at parties or on wedding day Biryani must include in the food list because it is a traditional dish following from many years. Biryani is famous in India with gives amazing taste, infused in aromatic Indian spices, combination of vegetables, whole Biryani…

Garbanzo Beans / Chickpeas salad

Salad recipe: Channa saladΒ  Servings: 4 Fresh, healthy and protein packed salad! A delectable salad recipe to your tastebuds. It’s a best option at evening snack or as side in your breakfast or at lunch meal. A combination of freshly chopped veggies and beans tossed in salt , pepper and more. Easy to pack in…

Paneer Tikka | Baked | Starter πŸ˜‹

Appetizer: Paneer tikkaΒ  Servings: 4 Duration: 30 minutesΒ  Paneer Tikka is one of the best starters recipes in Indian cuisine, cubes of paneer, bell peppers, onion, and spices are marinated in thick yogurt/ homemade curd. After marination, put them to skewers and bake. Tada! You’re done and ready to dip in withΒ Mint / Sweet Chutney…

Methi Mutter Malai 😍| Fenugreek peas cream curry | Restaurant Style

Side dish: Methi Mutter MalaiΒ  Servings: 3 Duration: 30 minsΒ  Creamy, smooth gravy and delicious to dip in with roti / Naan, the base of the curry is prepared with onion, tomatoes, whole Cashew Nuts and few add ons. It’s thick , creamy and absolutely yummy side dish and would definitely reflects restaurant style appealing…

Jonna Idly/ Dosa | Two in one batter | Gluten free

Breakfast recipe: Jonna Idly Servings: 35 idlies ~approx Jowar Idly is healthy, tasty and rich in fiber a good way to start your day with these yummy πŸ˜‹Β Idlies. Just 2 main ingredients to make batter and it’s easy and simple to make at home 🏑 Health Benefits of Jowar: High in fiber Helps to loss…