Cabbage Pachadi | Chutney ๐Ÿ˜‹

Side dish: Cabbage Chutneyย  Servings: 4 Duration: 30 minutes Chutney is basically a thick sauce or dip relish as a side for fried fritters/ vada / any South Indian Breakfast. I prepared Something uncommon and delicious chutney with cabbage. Itโ€™s simple to make and very soothing side goes well with idly/dosa/rice or roti. Just stir…

Garlic Chutney ๐Ÿ˜‹ |Instant |Side Dish

Side dish: Garlic Chutney ๐Ÿ˜ Quantity : 200 gms Duration: 15 mins This chutney looks too spicy ๐ŸŒถย but itโ€™s not, the color of chutney is so attractive and delicious ๐Ÿ˜‹ย because I used Kashmiri dry red chillies they arenโ€™t spicy but gives aromatic flavor and vibrant red color to the dish. Today, I prepared tamilnadu special…

Turmeric root chutney | Side Dish

Side Dish: Chutney Recipeย  Quantity : 240 mlย  Duration: 15 minutesย  Itโ€™s been long time I havenโ€™t posted any chutney recipe, so today I prepared a new side dish which is made out of turmeric root ๐Ÿ˜ฎย . Actually, itโ€™s a basic chutney recipe so easy to prepare and refreshing. Tryout this trending chutney easily combines…

Keera Dosakaya ๐Ÿฅ’ Pachadi | Green Cucumber ๐Ÿฅ’ Chutney | Side Dish

Side dish: Cucumber Pachadi ๐Ÿฅ’ย : South Indian Cuisine ๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ Servings: 5 Duration: 15 minutes Iโ€™m glad to share my new invention on regular chutney which we prepare usually at home with cucumber we call it โ€˜Keera Dosakayaโ€™ Pachadi. It contains protein, iron and fiber as well ๐Ÿ™‚ Chutneyโ€™s are so authentic and common side dish…

Onion Cashew Nuts Chutney ๐Ÿ˜‹ | Side Dish

Side dish: Onion Cashew Nuts Chutney “Chutneyโ€ is a common term in our daily lives especially in south India ๐Ÿ‡ฎ๐Ÿ‡ณ. The word chutneyย derived from an Indian term โ€œchatniโ€. In earlier days, ingredients were usually crushed to a coarse texture using a stone mortar and a hand pestle. Due to the slow crushing, the chutney would…

Dondakaya Pachadi | Ivy Gourd Chutney | Side Dish

Side Dish: Dondakaya Pachadiย  Servings: 6 Duration: 30 mins Chutney’s are so authentic and common side dish in every South Indian lunch meal, it is combined with vegetable & lots of spices finally ends with fresh tempering on it.. aww what a taste itโ€™s amazing one has to try to know the taste of South…

Coconut ๐ŸŒด Chutney | Basic Cooking ๐Ÿ™‚

Side dish: Coconut Chutney Duration: 10 mins Basic Cooking, Today I’m sharing a basic & common side dish for South Indian Breakfast Recipes. It is the best combo ever, quick to make and healthy too. It suits with a list of breakfast recipes as shown below , I hope they’re helpful to you ๐Ÿ™‚ Plain…

Bitter Gourd pickle | Kakarakaya Nilava Pachadi | Side dish ๐Ÿ™‚

Side Dish: Bitter Gourd Pachadiย  Servings: 350 gms Duration: 30 mins During summer almost every South Indian gets ready to make homemade delicious pickles ๐Ÿ˜‹ Yes, you read correct! We are die hard fans of Pickles, we make them in summer and lasts long more than a year or so. It is a traditional process…

Gongura ๐Ÿƒ Pachadi | Side Dish | Lunch

Side Dish: Gongura Pachadiย  Servings : 8 Duration: 15 mins Gongura Leaves ๐Ÿƒย are most popular in Andhra Pradesh, they’re many food varieties can prepared with Gongura but most famous is pickled gongura ๐Ÿ˜‹ Particularly in Telugu cuisine it’s a must in their day to day meal. Gongura has a tangy essence and it’s queen of…

Menthi Akku Pachadi | Fenugreek leaves ๐Ÿƒ Chutney | Side Dish

Side dish : Menthi Akku Pachadi: South Indian recipe Servings: 8-10 Duration: 20 mins Any Indian meal contains Dal, curry, Chutney, pickle, rice, roti and curd itโ€™s so authentic and traditional to have a meal with curries and it gives you so much satisfaction with happiness. All these curries which I was prepared are the…