Snack : South Indian Recipe: Minapa Pindi Karallu Servings: 35 janthikallu Duration: 30 mins South Indian savory evening snack and one of the most authentic dish from India 🇮🇳 It’s crunchy and delicious made out of Urad Dal and rice flour along with cumin, sesame seeds and salt.. I hope you like it, Let’s start with…
Category: Festival
‘Ugadi’ Pachadi | Telugu New Year | 🍃🌴🙂
I wish everyone Happy Ugadi 🏵 Ugadi is Telugu New Year, south India 🇮🇳 on this special day we prepare a mandatory and traditional dish from years it is Ugadi Pachadi. It contains 6 flavours of taste they are sweet, sour, bitter, tangy, salt and spicy which means in every one’s life we must come…
4 Traditional Rice Varieties 🍚| Festive Season | Ugadi Special 🍃🍃
Authentic and traditional rice recipes on festive season ” Ugadi ” . It’s our new year in south India, India 🇮🇳 We celebrate this festival by wearing new clothes, making new wishes, visiting temple, preparing “Ugadi Pachadi“, savory snacks and mouthwatering sweets 🍧 Ugadi Pachadi: it is a combination of ‘shadruchullu‘ means ‘6 flavours’ contains…
Sunnundalu/ Minapappu Laddu 😋| Protein Ball| Sweet | Andhra Special Dessert 🙂 | Festive Season
Andhra Special Sweet Recipe: Sunnundalu/ Minapappu Laddu Servings: 12 Duration: 15 mins Authentic, Healthy and simple to make Sweet which is rich in protein, vitamins and minerals. This dessert main ingredient is Urad Dal , it is processed raw black gram ( black lentils) Urad Dal contains high protein and minerals than other Dal (…
Alasanda Vadalu | Black eyed beans savory donut 🍩 | Snack | Winter treat ❄️☃️
Traditional snack recipe: Savory donut: Alasanda vadalu 😋 Servings – 25 ( Mini size ) As I said in my previous posts I planned to share snacks and soup recipes in this cold winter.. Every South Indian’s favorite savory snack , traditional and authentic recipe is Vada / Savory donut which is made with any…
