Spinach-peas Gravy / Palak Mutter Creamy Kadai

Ingredients: Spinach/ Palak – 1 bowl Soaked cashew nuts – 10 to 15 Green peas / Mutter (frozen) – 1/2 cup Green chillies + Coriander +mint leaves paste – 3 tb sp Butter/ Oil – 2 tb sp Cumin seeds / Jeera – 1 teaspoon Ginger-Garlic paste – 1 teaspoon Asafotida/ hing/ inguva – 1/4…