Ingredients: Ivy gourd/ Dondakaya/ Tindora – 250 gms Oil – 2 tb sp Salt – 1/4 spoon Procedure: Take a frying pan Add oil and let it heat one minute Add finely chopped Ivy gourd/ Dondakaya/ Tindora Stir it with low to medium heat Add salt so that the ivy gourd/ dondakaya/ tindora will fry…
Ramya Recipes 