Kanchipuram Idly | South Indian Breakfast 👌

Special Breakfast: Kanchipuram Idly  Servings: 3 Duration: 15 mins One of the most famous recipe from Kanchipuram, south India 🇮🇳 These idli’s are so soft and infused with Pepper and Asafoetida flavours. All you need to do make Idly Batter ahead & handy ingredients at kitchen shelves.. This idly can serve with any kind of chutney’s…

Idly | Steamed Idly with Idly Rava | Soft Idly | Southeast Asian Cake 👌

Breakfast recipe: Idly  Servings : 45 Idlis   Duration: 10 mins  Hot steamed idly smeared with desi ghee is India’s Healthiest breakfast recipe originated from south India 🇮🇳   You can also call it ‘Southeast Asian Cake‘ To make idly you need only two ingredients, skinless black gram and finely broken rice we call it Idly…

Idly/ Dosa podi / Powder 😋 || Tamilnadu recipe

Easy & Quick Recipe: Side Dish : Tamlinadu Servings : 15 Duration : 20 mins Idly/ Dosa Podi is a coarse powder which contains roasted and ground Urad Dal, Bengal gram/ chick pea, sesame seeds, dry Red chillies and salt. Podi means powder, you can have this as side dish for Idly, Dosa or in…

Crispy Idly Fries 😋

Ingredients: Idly – 5 to 8 / as required Oil – To deep fry Garnish – Spicy Roasted chickpea Powder / Pappula podi / Bhuna Chana powder Procedure:  Make Idly’s Let them cool completely Take out Idly’ from Idly stand to a plate Dice them Deep fry in oil with medium heat Fry till color changes…

Instant Idly/ Instant Rava idly/ Instant Sooji idly

Ingredients: Semolina/ Sooji/ Mumbai Rava – 1 cup Yogurt/ Curd/ Perugu- 2 cups Green chillies – 1 sliced Onion chopped – 1 cup Carrot grated – 1/2 cup Coriander chopped – 1/2 cup Baking soda – One pinch Salt – As per taste For Tempering: Mustard seeds/ Avvalu – 1/4 tea spoon Cumin seeds/ Jeera…