Attukula Upma |Poha

Breakfast Recipe: Servings: 3 Duration: 30 mins Poha/ Attukulu or you can say flattened rice, they are thin, flat and crisp in texture used to make authentic Indian breakfast. It’s most popular in Maharashtrian breakfast and it’s available on street food stalls also it’s famous in south India serves as breakfast but mostly it won’t…

Nellore Erra Karam | Idli/ dosa chutney

Side dish: Nellore Erra Karam Yields: 1 cup – 200 ml Duration: 20 mins A Stunning side dish for idli/dosa, it’s super simple to make and tastes great with south Indian breakfast or punugullu or fried puri or you can dip for Minapappu Garellu. Do check the recipe details down below Let’s start with Ingredients…

Small Onion Sambar | Ulli sambar

Side dish: Small onion sambar Servings: 4 Duration: 30 minutes Sambar is a Savory Lentils Soup or stew made with Red Gram, freshly chopped veggies and by adding Homemade Sambar Powder. Today I am sharing the easiest sambar recipe with shallots or small onion. It serves as a side dish for South Indian Breakfasts such…

Curry Leaves Powder | Karivepaku podi

Side Dish: Curry leaves powder/ Karivepaku podi Yields: 1 cup Duration: 15 mins Healthy, tasty and nutritious podi recipe with curry leaves. Curry leaves are also called “karivepaku” in the native language, the main nutrients are iron, fiber, calcium, phosphorus, magnesium, amino acids, and antioxidants and also included vitamins A, C, E & B it’s…

Cracked wheat upma in pressure cooker| Godhuma Rava upma

Breakfast Recipe: Cracked wheat upma Servings: 2 Duration: 30 mins The simplest breakfast recipe is upma, You can define upma in so many ways they’re many to discuss but today I have chosen a thick variety of wheat rava which is called cracked wheat rava the granule is bigger than broken wheat or the rava…

Tomato Pachadi / Chutney

Side Dish: Tomato pachadi Yields: 300 grams Duration: 20 mins Tomato pachadi is a delicious side dish that accompanied with idli/dosa and rice. This lip-smacking chutney tastes like sweet, sour and yummy πŸ™‚ It super simple to make and I am sure you’ll definitely love it. Do try this new recipe and serve with your…

Corn flakes mixture | Snacks

Snacks recipe: Corn flakes mixture Servings: 6 Duration: 15 minutes Ingredients: Corn flakes – 250 grams Cashew nuts – 1/2 cup Peanuts – 1/2 cup Golden raisins – 1/2 cup Split roasted Bengal gram – 1/2 cup Curry leaves – 1/4 cup Red chilly powder – 1 tsp Salt – 1 tsp Red paprika –…

Vegetable Kurma | Side dish

Side Dish: Vegetable Kurma Servings: 3 Duration: 40 mins A special side dish goes well with roti/chapati/naan made out of coconut gravy, spices, and mixed vegetables. It tastes delicious and a must-try recipe, I have added carrots, beans, cauliflower, potato vegetables along with onion and tomato. This curry tastes a little sweet and flavourful with…

Bendakaya Majjiga Pulusu | Version 2 | Side dish :-)

Side dish: Bendakaya Majjiga Pulusu Servings: 3 Duration: 40 minutes One of the best yogurt recipes in south Indian cuisine is Majjiga pulusu, it’s an authentic and popular dish in Andhra meals. There are different types in the making process of majjiga pulusu which varies from region to region. Majjiga means “buttermilk” which is whisked…

Potato Bajji πŸ˜‹ | Aloo Bajji | Aloo Pakora | Winter treats 🌧

Snack recipe: Potato Bajji Servings: 4Β  Duration: 20 minutes Have you been ever tried potato bajji or potato fritters at home πŸ™‚ If not, try these scrumptious evening snacks or you can pair it with sambar, rasam or pulihora rice. I know 90% of the population loves potatoes πŸ˜‰ so you will definitely like this…

Jonna rottellu / Jowar flour roti’s 😊 Gluten free | Vegan 🌱

Breakfast recipe: Jonna rottelluΒ  Servings: 6 roti’sΒ  A fulfilling, healthy and delicious sorghum flour roti’s can made instantly with freshly chopped veggies and grated bottle Gourd. Both accompanied very well and enriched the dish, I have also added Ajwain, cumin and sesame seeds to enhance the flavor in roti. This is one the easiest recipe…

Dosa with Kodo millets | Arikela dosa

Breakfast recipe: Kodo Millet DosaΒ  Servings: 12-15 dosa’sΒ  South Indian crepes usually make with rice, dal and few other ingredients but this is healthy, tasty morning breakfast with Kodo millets. Each millets has their own healthy benefits but Kodo millets has more fiber than other millets. It tastes same like rice dosa, important to say…