Potato Nuggets πŸ˜‹

Ingredients: Boiled potatoes πŸ₯”Β – Mashed – Β 1 Bowl Red chilli powder – 1 teaspoon Red chilli flakes – 1/2 tb sp Oregano – 1/2 teaspoon Ginger-Garlic paste – 1 teaspoon Corn flour – 2 tb sp Salt – to taste Bread crumbs – 1/2 cup Corn flour paste – 1 small cup Oil – To…

Rice Flour Murukullu / Biyapindi Karallu/ Karapusa

Ingredients: Rice flour – 2 Cups Roasted chickpea powder – 1 Cup Cumin seeds/ Jeera – 1 tb sp Sesame seeds( white/Black) – 1 tb sp Hot oil – 1 tb sp Salt – 1/2 tb sp Oil – To deep fry Procedure: In medium sized bowl add rice flour, roasted chickpea powder, cumin seeds,…

Crispy Idly Fries πŸ˜‹

Ingredients: Idly – 5 to 8 / as required Oil – To deep fry Garnish –Β Spicy Roasted chickpea Powder / Pappula podi / Bhuna Chana powder Procedure:Β  Make Idly’s Let them cool completely Take out Idly’ from Idly stand to a plate Dice them Deep fry in oil with medium heat Fry till color changes…

Bhel Puri/ Murmura Masala/ Puffed rice masala mix

Ingredients: Puffed rice/ Murmura/ Borugullu – 1 bowl FinelyΒ chopped onion – 1/2 cup Finely chopped tomato – 1/2 cup Finely chopped jugni/ cucumber – 1/2 cup Grated Carrot – 1/2 cup coriander – 1/2 cup Sesame seeds – 1 teaspoon Green chillies+Mint leaves paste – 1 tb sp Red chilli powder – 1/2 teaspoon Cumin/Jeerapowder…

Crispy Chegodilu /Rice flour rings

Ingredients: Rice flour – 1 cup Moong Dal – 1 tb sp Jeera/Cumin seeds – 1 teaspoon Sesame seeds – 1 teaspoon Red chilli powder – 1 tb sp Asafoetida/Inguva – 1/4 teaspoon Salt – 1/2 tb sp Water – 2 cups Oil – to deep fry Procedure: Soak moong Dal in water. Keep aside…

Schezwan Noodles 🍝

Ingredients: Spaghetti noodles – 150 gms Chopped Onion – 1/2 cup Cubbed cabbage – 1/2 cup Finely chopped carrot – 1/2 cup Finely chopped jugni – 1/2 cup Schezwan sauce – 3 tb sp Coriander – 1/2 cup Pepper powder – 1 tea spoon Salt – as per taste Oil – 2 tb sp Procedure:…

Crispy Hash Browns πŸ˜‹πŸ˜„

Potatoes πŸ₯”Β – 2 Pepper powder – 1/2 teaspoon Salt – 1/2 teaspoon Canola/ Olive/ Refined Oil – 3 tb sp Ranch Sauce / Tomato Sauce – Dip Procedure: Peel off potatoes Grate them nicely Soak in water for 5 mins and repeat twice to remove starch from grated potatoes When starch removed completely, you can…

Pav Bhaji Masala Powder

Ingredients: Coriander seeds – 2 tb sp Cumin seeds/ Jeera – 1 tb sp Cloves – 8 to 10 Cinnamon – 3 Cardamom – 3 Bay leaf – 2 to 3 Dry Red chillies – 3 to 5 Pepper corns – 1/2 tb sp (or) pepper powder – 1 tea spoon Dry mango powder/ Amchur…

Healthy Green Sandwich

Ingredients: Wheat bread – 4 slices Cucumber – peel off and sliced Green Bell Pepper/ Capsicum – sliced Baby spinach – 8 to 10 leaves Onion – sliced Ghee – 2 tb sp Pepper powder Avacado Spread: Fully Riped Avacado – 1 Onion – half Green chillies – 2 Coriander Salt – As per taste…