Small Onion Sambar | Ulli sambar

Side dish: Small onion sambar Servings: 4 Duration: 30 minutes Sambar is a Savory Lentils Soup or stew made with Red Gram, freshly chopped veggies and by adding Homemade Sambar Powder. Today I am sharing the easiest sambar recipe with shallots or small onion. It serves as a side dish for South Indian Breakfasts such…

Curry Leaves Powder | Karivepaku podi

Side Dish: Curry leaves powder/ Karivepaku podi Yields: 1 cup Duration: 15 mins Healthy, tasty and nutritious podi recipe with curry leaves. Curry leaves are also called “karivepaku” in the native language, the main nutrients are iron, fiber, calcium, phosphorus, magnesium, amino acids, and antioxidants and also included vitamins A, C, E & B it’s…

Tomato Pachadi / Chutney

Side Dish: Tomato pachadi Yields: 300 grams Duration: 20 mins Tomato pachadi is a delicious side dish that accompanied with idli/dosa and rice. This lip-smacking chutney tastes like sweet, sour and yummy πŸ™‚ It super simple to make and I am sure you’ll definitely love it. Do try this new recipe and serve with your…

Cabbage Stir Fry |Cabbage poriyal | Side dish

Side Dish: Cabbage Stir Fry Servings: 3 Duration: 15 mins Any Indian meal contains Dal, curry, rice, roti, and curd it’s so authentic and traditional to have a meal with different kinds of curries. Stir fry or poriyal is a side dish and it’s made often in our daily lunch or dinner meals. Today, I…

Vegetable Kurma | Side dish

Side Dish: Vegetable Kurma Servings: 3 Duration: 40 mins A special side dish goes well with roti/chapati/naan made out of coconut gravy, spices, and mixed vegetables. It tastes delicious and a must-try recipe, I have added carrots, beans, cauliflower, potato vegetables along with onion and tomato. This curry tastes a little sweet and flavourful with…

Sambar | Lentils Soup Easy recipe πŸ™‚

Side Dish: Vegetable Sambar Servings: 4 Duration: 30 minutesΒ  Sambar is a Savory Lentils Soup or stew made with Red Gram, freshly chopped veggies and by adding Β Homemade Sambar Powder and finally topped with tempering. It serves as a side dish for South Indian Breakfasts such as Poori, Dosa, Idly and at lunch you can…

Tomato πŸ… Onion Garlic chutney | Side

Side Dish: Tomato onion garlic ChutneyΒ  Yields: Β 400 gmsΒ  Duration: 20 minutesΒ  One of the basic recipe in South Indian cuisine is Chutney, it is a must needed side in our daily breakfast. Whenever you visit an Indian restaurant you can view many food varieties in the menu when coming to South Indian Breakfast section…

Methi Mutter Malai 😍| Fenugreek peas cream curry | Restaurant Style

Side dish: Methi Mutter MalaiΒ  Servings: 3 Duration: 30 minsΒ  Creamy, smooth gravy and delicious to dip in with roti / Naan, the base of the curry is prepared with onion, tomatoes, whole Cashew Nuts and few add ons. It’s thick , creamy and absolutely yummy side dish and would definitely reflects restaurant style appealing…

Alasandala Charu πŸ˜‹| Black eyed beans soup πŸ₯£

Side Dish: Alsandala RasamΒ  Servings: 5 Duration: 20 minutesΒ  Rasam is a kind of savory indian soup we also call it β€˜Charu’ It’s most appealing South Indian food as a side dish, goes well with rice 🍚 and Papad or fryums πŸ˜‹ Rasam can make in different ways as I have shared three delicious Rasam recipes,…

Hariyali Paneer πŸƒ|Cottage Cheese Green Curry🌿

Side dish: Hariyali PaneerΒ  Servings: 4 Yields: Β Kadai (medium) The photo itself says – contains lots of greens and paneer, chosen all peculiar ingredients to enrich the recipe. Paneer is also called as Indian Cottage Cheese made out of milk. Greens used to make the gravy are spinach, mint leaves and cilantro with other Indian…

Cabbage Pachadi | Chutney πŸ˜‹

Side dish: Cabbage ChutneyΒ  Servings: 4 Duration: 30 minutes Chutney is basically a thick sauce or dip relish as a side for fried fritters/ vada / any South Indian Breakfast. I prepared Something uncommon and delicious chutney with cabbage. It’s simple to make and very soothing side goes well with idly/dosa/rice or roti. Just stir…

Bitter gourd stir fryπŸ‘Œ | Kakarakaya Vepudu | Side Dish

Side dish recipe: Bitter Gourd Stir FryΒ  Servings: 4 Duration: 20 minsΒ  I feel epicure when ever I have this distinctive taste than comparing with other vegetables because it tastes bitter but I like the way it is . The bitterness has many health benefits they are: It Helps in maintaining blood sugar levels Lowering…