Turmeric root chutney | Side Dish

Side Dish: Chutney Recipeย  Quantity : 240 mlย  Duration: 15 minutesย  Itโ€™s been long time I havenโ€™t posted any chutney recipe, so today I prepared a new side dish which is made out of turmeric root ๐Ÿ˜ฎย . Actually, itโ€™s a basic chutney recipe so easy to prepare and refreshing. Tryout this trending chutney easily combines…

Keera Dosakaya ๐Ÿฅ’ Pachadi | Green Cucumber ๐Ÿฅ’ Chutney | Side Dish

Side dish: Cucumber Pachadi ๐Ÿฅ’ย : South Indian Cuisine ๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ Servings: 5 Duration: 15 minutes Iโ€™m glad to share my new invention on regular chutney which we prepare usually at home with cucumber we call it โ€˜Keera Dosakayaโ€™ Pachadi. It contains protein, iron and fiber as well ๐Ÿ™‚ Chutneyโ€™s are so authentic and common side dish…

Onion Cashew Nuts Chutney ๐Ÿ˜‹ | Side Dish

Side dish: Onion Cashew Nuts Chutney “Chutneyโ€ is a common term in our daily lives especially in south India ๐Ÿ‡ฎ๐Ÿ‡ณ. The word chutneyย derived from an Indian term โ€œchatniโ€. In earlier days, ingredients were usually crushed to a coarse texture using a stone mortar and a hand pestle. Due to the slow crushing, the chutney would…

Dondakaya Pachadi | Ivy Gourd Chutney | Side Dish

Side Dish: Dondakaya Pachadiย  Servings: 6 Duration: 30 mins Chutney’s are so authentic and common side dish in every South Indian lunch meal, it is combined with vegetable & lots of spices finally ends with fresh tempering on it.. aww what a taste itโ€™s amazing one has to try to know the taste of South…

Coriander leaves Chutney/ Pickle || Homemade || Instant || Side Dish

Side dish : Pickle: Coriander Leaves Pickle Servings: 10 Duration: 40 mins Pickle is a popular side dish which is made out of vegetables or fruits. Some pickles can be preserve for years and few pickles for months but most important thing about pickle is it remains same taste till end, if you prepare it…

Spicy Ginger Chutney/ Allam pachadi

Ingredients: Ginger chopped – 1 tb sp Fresh grated coconut – 4 tb sp Dry red chillies – 2 Red chilli powder – 1 tea spoon Cumin seeds / Jeera – 1 tea spoon Coriander seeds – 1/2 tb sp Tamarind paste – 1/2 tb sp Jaggery powder – 1 tea spoon Coriander – 2…

Coriander Coconut Chutney / Kothimeera Kobbari Chutney

Ingredients: Roasted Chickpea/ Pappulu – 3 Tb sp Fresh grated Coconut – 1 cup Coriander – 1/2 cup Green chillies – 4 Lemon juice – 1 tea spoon Salt – As per taste For Tempering: Mustard seeds/ Avvalu – 1/4 tea spoon Cumin seeds/ Jeera – 1/2 tea spoon Urad dal/ Minapappu – 1/4 tea…