Coriander Coconut Chutney / Kothimeera Kobbari Chutney

Ingredients: Roasted Chickpea/ Pappulu – 3 Tb sp Fresh grated Coconut – 1 cup Coriander – 1/2 cup Green chillies – 4 Lemon juice – 1 tea spoon Salt – As per taste For Tempering: Mustard seeds/ Avvalu – 1/4 tea spoon Cumin seeds/ Jeera – 1/2 tea spoon Urad dal/ Minapappu – 1/4 tea…