Dosa with Kodo millets | Arikela dosa

Breakfast recipe: Kodo Millet Dosa 

Servings: 12-15 dosa’s 

South Indian crepes usually make with rice, dal and few other ingredients but this is healthy, tasty morning breakfast with Kodo millets. Each millets has their own healthy benefits but Kodo millets has more fiber than other millets. It tastes same like rice dosa, important to say because it’s vegan dosa and a must try recipe.

Health benefits of Kodo millets:

  • Gluten-free
  • Low glycemic index
  • Rich In dietary fiber
  • Rich in antioxidants
  • Good source of vitamins such as vitamin B6, folic acid, minerals – calcium, iron, magnesium and zinc

Easy to make, has many nutritional values so why are you waiting for Add it in your to-do list 😍👍

Let’s start with Ingredients and follows Procedure

Duration: 6 hours Soaking time + 15 hours fermentation time + 20 mins Cooking time 


Ingredients: 1 cup = 160 grams 

  • Kodo millets/ arikelu – 2 cups
  • Urad dal / Skinless split black gram – 1/2 cup
  • Tapioca pearls / Saggubiyyam – 1/4 cup
  • Methi/ Fenugreek seeds – 1 teaspoon
  • Salt – 1 teaspoon
  • Baking soda – 1/4 teaspoon
  • Water – 600 ml ( to soak )


  • Take a deep bowl, add Kodo millets, urad dal, Methi seeds, Sabudana and wash 6-8 times until you see clear water
  • Add fresh water and soak for 6 hours and blend into fine and smooth batter by adding little water
  • Take out batter in a deep bowl , add salt and baking soda. Combine well and cover the bowl then let it ferment for overnight or 15 hours ( it depends on weather conditions)
  • When the batter fermented well, give it a mix and pour a ladle full of batter on medium- high heated tava, spread it round and apply oil. Cook both sides it becomes crispy and delicious 😋
  • Serve it with your favorite side 😍 Chutney’s list shared in the previous post
  • Happy cooking and enjoy your day 🍨

Step by step process shown below with pictures:




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© 2017- 2019 Ramyarecipes

5 Comments Add yours

  1. deepa says:

    Healthy one

    Liked by 1 person

  2. Megala says:

    Wonderful dosa recipe! It sounds absolutely healthy, and I like the addition of tapioca pearls in here.

    Liked by 1 person

    1. Ramyarecipes says:

      Thank you for stopping by 🙂

      Liked by 1 person

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