Garlic Butter Naan πŸ˜‹ | 2 ways (Baked / On tawa)| Indian fluffy flat bread | Breakfast/ Dinner | Weekend Special

Breakfast/ Dinner : Garlic Butter Naan: IndiaΒ 

Servings: 5

Duration: 2 hrs for resting dough + 20 mins to cook NaanΒ 

Naan is one type of roti making it out of all purpose flour it goes well with any Gravy curry or Dal with butter. It is a big hit in North India slowly propagated all over India.

It is an Indian fluffy flatbread which is super delicious and it’s famous in any Indian restaurants. You will get frozen Naan too but I prefer homemade or in restaurants when I was bit lazy/ parties/ occasions πŸŽ‚

Why I prepared and posted Garlic Butter Naan ?

Chela is One of my best followers, she loves Indian food and huge fan of Garlic Butter Naan one day she asked me to make Garlic Butter Naan recipe, actually it’s my pleasure to do. So today I presented two ways of making Garlic Butter Naan they are super yum and easy to make, checkout step by step process to understand easily. Hope you like them chela 😊

So my dear followers if you want to learn or know any vegetarian recipe, Please mention in comments section.. I will do my best and share in my upcoming posts.

Naan you can also make with wheat flour or both all purpose flour and wheat flour I post them in my upcoming recipes.

One dough which I prepared is easy and you could make three types of Naan. They are:

Naan:Β 

  • Take one part of dough
  • Roll it in oval shape
  • Apply some water to back side of Naan & put wet side on hot tawa
  • Cook both sides
  • Naan is ready

Butter Naan:

  • Take one part of dough
  • Roll it in oval shape
  • Apply some water to back side of Naan & put wet side on hot tawa
  • Brush it with melted Butter
  • Cook both sides
  • Butter Naan is ready

Garlic Butter Naan:

  • Take one part of dough
  • Roll it in oval shape
  • Sprinkle garlic & sesame seeds and press gently with hands
  • Roll it once again
  • Apply some water to back side of Naan & put wet side on hot tawa
  • Brush it with melted Butter
  • Cook both sides
  • Β Garlic Butter Naan is ready

Detailed Garlic Butter Naan is explained below:

IMG_4389

Ingredients:

  • All purpose flour/ Maida – 320 gms
  • Salt – 1 tsp
  • Sugar – 1/2 tb sp
  • Curd – 120 ml
  • Fast rising Yeast – 1 pack – 7 gms
  • Baking powder – 1/2 tsp
  • Oil – 1 tb sp

Toppings:Β 

  • Garlic cloves – peeled off – 10 – Finely chopped
  • Sesame seeds – 1/2 tb sp – ( white/ Black )
  • Cilantro – 1/2 cup – finely chopped ( I’m out of it.. so not used in recipe if available to you its best to add )
  • Butter – melted – 3 tb sp

Procedure:

Process of making Basic Dough of Naan:

  • In a mixing bowl add all purpose flour
  • Make a small well at center
  • Add yeast and 3 tb sp Lukewarm water
  • Let it sit for 5 mins
  • Next add salt, sugar, baking powder, curd and oil
  • Mix well
  • Don’t knead the dough
  • Apply oil on dough and rest it for 2 hours by closing with a lid / kitchen towel
  • After 2 hours , dough doubles in size
  • Punch in and make dough to round shape
  • Divide dough into equal parts

Step by step process shown below with pictures:

IMG_4385

Process of making Baked Garlic Butter Naan:

  • Take one part of dough
  • Put it on rolling board / tile by dusting with some flour
  • Roll it upwards by using rolling pin, it should looks like an oval shape
  • Sprinkle garlic & sesame seeds on rolled Naan
  • press seeds gently with hands
  • Again, roll it to stick garlic and sesame seeds on Naan
  • Brush Garlic Naan with butter ( Double coat )
  • Grease a pizza tray with butter
  • Put rolled garlic Butter Naan on it
  • Place the pizza tray in oven
  • Preheat 450 F / 232 C bake it upto 8 mins
  • After 8 mins, carefully take out pizza tray from oven with hand gloves ( to avoid heat )
  • Again brush it with butter
  • Baked Garlic Butter Naan is ready πŸ˜‰πŸ˜‹
  • Serve immediately with any Gravy curry

Step by step process shown below with pictures:

IMG_4386

Process of making Garlic Butter Naan on tawa:

  • Take one part of dough
  • Put it on rolling board / tile by dusting with some flou
  • Roll it upwards by using rolling pin, it should looks like an oval shape
  • Sprinkle garlic & sesame seeds on rolled Naan
  • press seeds gently with hands
  • Again, roll it to stick garlic and sesame seeds on Naan
  • Heat tawa over medium to high heat
  • Take it in your hands & turn apply some water on it
  • Put the wet side of Naan on tawa
  • Apply butter on Garlic Naan
  • Bubbles started and puffs up
  • Flip and cook other side
  • Garlic Butter Naan is ready on tawa
  • Serve immediately with any Gravy curry
  • Happy cooking & Enjoy your dayπŸ™‚

Step by step process shown below with pictures:

IMG_4387

Note:

  • Adjust salt according to taste
  • If you doesn’t like to use yeast then replace it with 1/2 tsp of baking soda and rest of the ingredients are same
  • While rolling Naan if it is sticky to hand or to rolling pin, apply some oil to hands / rolling pin. It works out and won’t stick to hands / rolling pin
  • Double the ingredients to increase quantity
  • Dont add so much of water , first mix with 3 tb sp lukewarm water & curd. If required add water otherwise don’t add water
  • Actually, here electric stove so I cooked Naan like roti, if you’re using gas stove then flip the tawa with Naan towards gas so it bubbles up with nice brown color ( if you’re not sure how to make don’t trail on gas stove )
  • While serving Butter Naan/ Garlic Butter Naan, again brush it with melted butter to make it rich, fresh and shiny πŸ˜‰πŸ‘Œ

Difference between baked and tawa garlic butter naan?

  • Baked Garlic Butter Naan turned out crisp outside, soft and Fluffy inside
  • Garlic Butter Naan on tawa turned out soft in inside, outside and texture too πŸ™‚
  • Simply I like to say both are super delicious πŸ˜‹

Checkout my curry recipes for Naan/ Garlic Butter Naan/ Butter Naan/ Roti links shown below:

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Β© 2017- 2018 Ramyarecipes

38 Comments Add yours

  1. *mouth waters* mmmm

    Liked by 1 person

    1. Ramyarecipes says:

      Thank you 😊

      Like

  2. My kids would love this!

    Liked by 1 person

    1. Ramyarecipes says:

      Oh really! So happy to know and thank you dear πŸ™‚

      Like

  3. Wow.detailed explanation. I use to do with whole wheat flour also with same steps.

    Liked by 1 person

    1. Ramyarecipes says:

      Thank you so much dear such an great appreciation.. πŸ‘

      Liked by 1 person

      1. Ramyarecipes says:

        πŸ‘πŸ˜€

        Like

    1. Ramyarecipes says:

      Thank you shifa, it’s delicious πŸ˜‹

      Like

  4. Megala says:

    Beautiful butter naan ! I have never tried this, thanks for the recipe !!

    Liked by 1 person

    1. Ramyarecipes says:

      Do try megala they are fluffy, soft & tastes great … Enjoy your weekend
      Thank you so much 😊

      Liked by 1 person

  5. Love garlic butter naan! Thank you for sharing this recipe and pictures. They are very helpful!

    Liked by 1 person

    1. Ramyarecipes says:

      Such a lovely and kind words.. beautiful comment, thank you so much dear ❀️

      Liked by 1 person

      1. Most welcome dear Ramya!

        Liked by 1 person

  6. Garlic butter naan looking delicious. Thanks for sharing the recipe

    Liked by 1 person

    1. Ramyarecipes says:

      I’m so happy to know and it is my fav naan… thank you so much for stopping by πŸ‘πŸ™‚

      Like

  7. cravethedish says:

    Loved this recipe!

    Liked by 1 person

    1. Ramyarecipes says:

      Do try this tastes great πŸ‘ Thank you so much 😊

      Liked by 1 person

    2. Ramyarecipes says:

      I’m glad you loved the Garlic Butter Naan πŸ˜€πŸ‘Œ

      Liked by 1 person

  8. chittaluri says:

    Yummy yummy πŸ˜‹πŸ‘

    Liked by 1 person

    1. Ramyarecipes says:

      They are super yum πŸ‘

      Like

  9. Beautiful Naan! Would love to try this soon.

    Liked by 1 person

    1. Ramyarecipes says:

      I’m glad you loved it and ❀️ to try… it is so simple to make dimple.. if you have time you can prepare..Thank you Dimple for appreciation

      Liked by 1 person

  10. Favouuuuurite type of indian bread!!!! Love garlic naan with any possible curry!! This recipe looks amazing.

    Liked by 1 person

    1. Ramyarecipes says:

      Great appreciation thank you so much for visiting and following my blog πŸ‘πŸ˜Š
      You could check out my Paratha and curry recipes..

      Like

  11. Thanks alot for this…just what I’ve been waiting for πŸ˜„πŸ˜„ Will make it and tell you how it turns out.. thanks alot. Thumbs up for the good job πŸ‘πŸ‘πŸ‘

    Liked by 1 person

    1. Ramyarecipes says:

      Such a great appreciation…okay πŸ‘ πŸ˜€

      Like

  12. Nisha Sharma says:

    Garlic naan is my favorite πŸ˜ƒ

    Liked by 1 person

    1. Ramyarecipes says:

      Oh really! It’s super delicious give it a try Nisha.. Thank you 😊

      Like

  13. orlando788 says:

    I love garlic butter naan! and these look scrumptious!

    Liked by 1 person

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